Pre-Opera Dinner: Madama Butterfly
Friday, November 16, 2018 @ 5:30 pm
Preceding the performance of Madama Butterfly will be a plated dinner provided by Chrystal’s Catering. The $60 dinner ticket includes four courses, beverages, and entertainment. The menu starts with hand rolled risotto balls and hot peppers and oil with artisan bread. A wild green salad will be served with sun-dried tomatoes, peppers, and olives finished with a herb vinaigrette. Sautéed chicken breast topped with artichoke hearts and a creamy basil sauce leads the entrée paired with seashell pasta and broccoli aglio olio. Handmade amaretto cake with buttercream frosting will finish the meal. Reservations must be made by November 13, call 330-259-0555.