Join The Vineyards at Pine Lake for a Night in New Orleans! The evening will consist of a 3 course meal with wine pairings for each course.
Starter: Creole Potato Salad -Poached red potatoes in a signature creole sauce over a bed of lemon oil dressed lettuce.
Your choice of entree: Shrimp Creole -Beautifully seasoned shrimp skewers, grilled and served in tangy tomato sauce over classic red beans and rice. Served with a side of hush puppies and beer cheese.
Cajun Stuffed Chicken Breast -Seared chicken breast stuffed with andouille cornbread dressing over dirty rice. Served with a side of hush puppies and beer cheese.
Dessert: Beignets -Freshly fried dough dusted in powdered sugar and served with sides of lemon curd and chocolate sauce.
For tickets, visit The Vineyards at Pine Lake website.
Don’t miss these other events:
A Night in France – February 12
A Night in England – February 19
A Night in Germany – February 26